Rodomonte 58

Lambrusco della Provincia di Mantova IGP
Varietal (Grapevines Variety)

Varietal (Grapevines Variety)

Lambrusco Ruberti, Lambrusco Salamino, Barzemino (Basmen)
Aromas

Aromas

Wine, fruit, blackcurrant, woodberry

Accompaniment

Accompaniment

All-meal-long wine. Particularly pleasant with cold cuts
cheese and tipical mantuan specialities.

Gradazione alcolica

Gradazione alcolica

11% vol
Taste

Taste

Pleasant and persistent, fnely soft
Color

Color

Intense ruby red
Service temperature

Service temperature

14°C – 16°C (57,2°F – 60,8°F)
Lambrusco58.jpg

Winemaking

Grapes are selected, gathered and pressed. First process duration
is 48/72 hours. It allows extraction of color and high quality tannins.
Fermentation ends in stainless steel tanks under controlled temperature. Wine become sparkling in a 16/18°C autoclave (long Charmat method).

All the Wines

Contatti

Via A. Tosi, 3 46017 Rivarolo Mantovano (MN) - Italia
338 3783634
enrico.bresciani2@gmail.com
Orari

9.00-12.30 e 15.00-19.00
Giorno di chiusura: Domenica e Lunedì pomeriggio

CONSEGNA GRATUITA A DOMICILIO

Fiere

Ultime news

Vigna & Vino s.r.l. – Via Tosi 3 46017 Rivarolo Mantovano (MN) – Partita iva:02425230204 – Pec: vignaevinosrl@legalmail.it
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